Sinapius 2019 Grüner Veltline
Our Grüner Veltliner was handpicked and destemmed allowing a few hours of skin contact prior to pressing. The wine was naturally fermented in a new, 1500 litre oak foudré, where it remained on yeast lees for 10 months.
Straw gold in colour, this wine displays aromas of ripe pear, white peach, citrus and white flowers. The palate is fine and textural, with layers of preserved lemon, fresh cut pineapple, and spring blossom, with beautiful line and length.